Easy Chocolate Cupcakes | Carnation

Easy Chocolate Cupcakes | Carnation

www.carnation.co.uk

Try these simple chocolate cup cakes out with any budding chefs in the household and have fun decorating with chocolate beans. They're perfect for birthday parties too!

View full recipe on www.carnation.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.

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Ingredients

  • For the cupcakes:
  • 100g Plain flour
  • 25g Cocoa powder
  • 250g Carnation Original Drizzle or Carnation Condensed Milk
  • 1 Egg
  • ½ tsp Vanilla extract
  • 85g Buttery baking spread*
  • 1½ tsp Baking powder
  • For the icing:
  • 200g Icing sugar
  • 2 tbsp Cocoa powder
  • 55g Buttery baking spread*
  • softened
  • 1 tsp Vanilla paste or extract
  • 2-3 tbsp Carnation Sweetened Condensed Milk
  • 2 Boxes chocolate beans
  • to finish
  • *Recipe based on 70% fat buttery baking spread
  • You will also need:
  • 12 hole cupcake tin and cupcake or muffin cases

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