Poached Salmon Salad
www.southmelbournemarket.com.au
Poached salmon salad by John Casey
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.southmelbournemarket.com.au.
Cooking tools:
- Kitchen scale
- Saucepan
- Pot
- Colander
- Slotted spoon
- Plastic wrap
- Butcher's twine
- Serving bowl
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Spoon
Ingredients
- 100g fried cannellini beans (alternatively tinned beans can be used)
- 1 bay leaf
- 1 garlic clove
- 100g snow peas
- 200g fresh salmon
- 2 small sprigs of fresh dill
- handful of butter lettuce leaves
- 3 red radishes, sliced
- 1 avocado, sliced
- 2 or 3 ripe tomatoes, cut into wedges
- 2 or 3 Kipfler potatoes (freshly cooked)
- handful capers
- 1 cup natural yoghurt
- juice of 1 lime
- 1 teaspoon grated horseradish, or 2 teaspoons prepared horseradish
- 1 tablespoon finely chopped chives
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Poached Salmon Salad
balancedhealthymeals.com
Poached Sockeye Salmon Salad | Publix Super Markets
publix.com
Poached Salmon Recipe
greatbritishchefs.com
Poached Salmon Salad Sandwiches
besthealthmag.ca
Poached Salmon
saveur.com
Poached Salmon ? Recipe
club.cooking
Parcel-poached salmon with herby mayonnaise recipe | Good Food
bbcgoodfood.com
Poached Salmon with Valerian and Radish Salad
sodelicious.recipes