Prawn Chow Mein recipe by Ruhana Ebrahim

Ingredients

• 250g spaghetti/ egg noodles
• 2 tablespoon sesame/veg oil
• 1 onion (chopped)
• 2 large carrots (julienned)
• 6 baby marrow (sliced into ribbons)
• 1 red bell pepper (julienned)
• 1 tray baby corn spears (cut in halves lengthwise)
• 1 cup french sliced green beans
• 2 tablespoon Robertson's Veggie Spice
• 2 tablespoon low-sodium soy sauce
• 400g Woolworths medium cleaned & shelled prawns
• 1 tablespoon oil
• 1 teaspoon rough red chillies
• 1 tablespoon ground garlic
• ½ teaspoon ground ginger (optional)
• Good pinch salt
• Chopped coriander
• 2 stalks spring onion (chopped)
• 2 red chillies (sliced)