An Easy Recipe for Roasted Beet Fries with Rosemary Salt
This recipe for Roasted Beet Fries with Rosemary Salt and Garlic Aioli is the perfect addition to any meal all year long.
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Cooking tools:
- Peeler
- Chef's knife
- Paring knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Measuring spoon
- Mixing bowl
Ingredients
- 4 large red or golden beets
- 3 tablespoons olive oil
- 2 tablespoons sea salt
- 2 teaspoons chopped rosemary (finely chopped)
- 1 teaspoon cracked black pepper
- 1/2 cup mayonnaise
- juice of 1/2 lime
- 2 cloves garlic (minced)
- 2 tablespoons finely chopped cilantro
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