History-at-home | Spicy Nuts

Name: History-at-home | Spicy Nuts
Ingredients: 1 kilogram of mixed nuts (e.g. almonds, pecans, cashews, walnuts and hazelnuts as well as pine and sunflower seeds); 4 tablespoons of good local blossom honey; 2 tablespoons of frying olive oil; 2 teaspoons of paprika powder; 1 teaspoon sea salt; 1 teaspoon granulated garlic; 1 teaspoon black pepper; 2 teaspoons of cayenne pepper; 2 teaspoons oregano, dried; 2 teaspoons thyme, dried; Alternative spices: granulated onions, chilli powder, curry

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These sweet and salty spiced nuts with honey, garlic, thyme, oregano, paprika powder, black pepper, cayenne pepper and sea salt are the ideal, healthy alternative to purchased industrial products....

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Ingredients

1 kilogram of mixed nuts (e.g. almonds, pecans, cashews, walnuts and hazelnuts as well as pine and sunflower seeds)
4 tablespoons of good local blossom honey
2 tablespoons of frying olive oil
2 teaspoons of paprika powder
1 teaspoon sea salt
1 teaspoon granulated garlic
1 teaspoon black pepper
2 teaspoons of cayenne pepper
2 teaspoons oregano, dried
2 teaspoons thyme, dried
Alternative spices: granulated onions, chilli powder, curry