Portobello Pizza - NLC Kitchen
We have a passion for natural & low carb food.
Ingredients
- 2 large portobello mushrooms
- 2 tbsp tomato puree
- 50g cheddar cheese, grated
- 50g mozzarella, sliced
- 1 slice ham, chopped (optional)
- 1 tbsp olive oil
- Pinch sea salt
- Pinch garlic powder
- Pinch dried oregano
- Fresh basil (optional)
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