Lahori Fried Fish recipe by Almas K. Ashhad
Lahori Fried Fish recipe by Almas K. Ashhad posted on 03 Feb 2022 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Seafood recipes category
Keywords
- almas
- ashhad
- fish
- fried
- halaal
- lahori
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- Fish boneless 1 kg cut in square pieces
- Tamarind pulp 4 tablespoon
- Lemon juice of 1 lemon
- Besan / gram flour 3 tablespoons
- Flour/ maida (flour) 2 tablespoon
- Coriander powder 1 tablespoon
- Qasoori Methi (Fenugreek) / fenugreek leaves (dried) 1 tablespoon
- Cumin 1 tablespoon
- Garam masala 1 teaspoon
- Salt 1 teaspoon
- Carom seeds/ Ajwain ½ teaspoon
- Chili flakes 1 teaspoon
- Red chili 1 teaspoon
- Water ¼ cup or lesser
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