LACTOSE-FREE SHEEP RICOTTA CHEESECAKE WITH CHOCOLATE

LACTOSE-FREE SHEEP RICOTTA CHEESECAKE WITH CHOCOLATE

www.pinnaformaggi.it

Ingredients 6 people - Fresh Lactose-Free Ricotta 250 g - Whipping cream 150 ml - Dark chocolate 75 g - Sugar 50 g - Isinglass 3 g.

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Cooking tools:

  • Airtight container
  • Double boiler
  • Microwave
  • Saucepan
  • Stove
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Food processor
  • Plastic wrap
  • Spoon
  • Refrigerator
  • Whisk
  • Measuring cup
  • Hand mixer
  • Piping bag
  • Ramekin

Ingredients

  • Fresh Lactose-Free Ricotta 250 g
  • Whipping cream 150 ml
  • Dark chocolate 75 g
  • Sugar 50 g
  • Isinglass 3 g. (a sheet and a half)
  • Vanilla essence a few drops

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