Sour Cream Cranberry Bars Recipe: How to Make It
A filling made with dried cranberries is layered between a buttery crust and a golden crumb topping in these flavorful bars. They're recommended by Barbara Nowakowski from Mesa, Arizona.
Ingredients
- 1 cup butter, softened
- 1 cup packed brown sugar
- 2 cups quick-cooking oats
- 1-1/2 cups plus 2 tablespoons all-purpose flour, divided
- 2 cups dried cranberries
- 1 cup sour cream
- 3/4 cup sugar
- 1 large egg, lightly beaten
- 1 tablespoon grated lemon zest
- 1 teaspoon vanilla extract
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