Spiced Falafel Burgers Recipe | olivemagazine

Ingredients

• 100g red cabbage finely shredded
• 1 lemon juiced
• 2 x 400g tins chickpeas drained and dried on kitchen paper
• 2 tsp ground cumin
• 1 tsp ground coriander
• 2 green chillies chopped
• 2 cloves garlic
• 4 spring onions roughly chopped
• 1/2 a small bunch coriander roughly chopped
• 4 tbsp gram flour
• olive oil for frying
• 4 tbsp hummus
• 4 tbsp natural yogurt
• 6 burger buns toasted
• 6 slices beef tomato
• pickled chillies
• hot sauce