Falafel Burgers - Student Recipes

Ingredients

• 400g can chickpeas, drained
• 1 garlic clove finely chopped
• 1 red onion, finely chopped
• 1 grated carrot
• 1 tbsp. Fresh or dried parsley or coriander
• 1 tbsp. Curry powder/cumin/chilli powder
• 2 tbsp. Plain flour
• 2 tbsp. Oil
• makes 4
• serve with a bun, pitta bread or wrap and salad/tomatoes/cucumber