Ultimate Sponge Cake - Kosher.com
Light, fluffy, and perfectly airy, this cake is the ideal base for any celebration or simply a treat with tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- angel food cake pan
- 7 eggs (separate yolks and whites; bring to room temperature)
- 2 cups Tuscanini 00 Flour
- 2 teaspoons Haddar Baking Powder
- 2 cups sugar, divided
- 1/2 cup avocado or vegetable oil
- 3/4 cup orange juice
- 1/2 teaspoon Gefen Vanilla Extract
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