Apple polenta cake recipe | easyFood
This moist and tender cake is infused with the sweetness of apples and the unique texture of polenta a delightful combination of flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at easyfood.ie.
Ingredients
- 150 g polenta
- 150 g ground almonds
- 250 g caster sugar
- ½ tsp gluten-free baking powder
- 5 eggs
- 220 ml vegetable oil
- 2 tsp vanilla extract
- 2 cooking apples, peeled and sliced
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