Spätzle | Cruise Scoop

Spätzle | Cruise Scoop

cruisescoop.com

INGREDIENTS 3 C (375 g) flour ¾ tsp (5 g) salt Pinch nutmeg 3 lg eggs, beaten 2 Tbsp (5 g) water, more or less as needed 5 Tbsp (72 g) unsalted butter GUIDE / INSTRUCTIONS For the Spätzle: Bring a...

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Ingredients

  • 3 C (375 g) flour
  • ¾ tsp (5 g) salt
  • Pinch nutmeg
  • 3 lg eggs, beaten
  • 2 Tbsp (5 g) water, more or less as needed
  • 5 Tbsp (72 g) unsalted butter

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