German Potato Salad with Eggs Recipe: How to Make It
This recipe has been in my family for over 100 years! At family get-togethers, it never fails to please.
Keywords
- german potato salad with eggs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 12 to 14 red potatoes (about 4 pounds), cooked and peeled
- 2 hard-boiled large eggs, sliced
- 4 bacon strips, diced
- 1 medium onion, chopped
- 2 cups water
- 1/2 cup white vinegar
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 4 teaspoons salt
- 1-1/2 teaspoon prepared mustard
- 1 teaspoon celery seed
- 1/4 teaspoon pepper
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