Pesto : Make It Now, Use It Later
Keywords
- cooking
- cookalong
- cook along
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- cook with me
- cookalong podcast
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- home kitchen
- home cook recipes
- home cooking classic recipes
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Cooking tools:
- Mortar and pestle
- Food processor
- Blender
- Airtight container
Ingredients
- 2 cups packed fresh basil
- 2-4 large garlic cloves
- 1/2 cup olive oil
- 1/2 cup walnuts or toasted pine nuts
- 1 cup grated Parmesan and/or Asiago cheese
- 4-6 dashes ground black pepper
- 1/2 tsp salt, or to taste
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