Mulligatawny (Chicken Curry) Soup | DeKam Family Favourites 2.0
Sauté:1/4 cup butter or margarine2 medium onions (chopped)2 Tbsp. curry powder1 apple (peeled and diced)When onion is soft, mix in:1/4 flour1/2 tsp. salt1/8 pepper6 cups chicken stock (or water...
Ingredients
- 1 medium apple (peeled and diced)
- 1/4 cup flour
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 6 cups chicken stock (or water and bouillon)
- 2 cups cubed cooked chicken
- 2 medium carrots (diced)
- 1 celery stalk (diced)
- 1/2 cup light cream
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