Anti-Inflammatory Chicken Soup |

Ingredients

• 1 onion, chopped
• 125 gms rice vermicelli noodles, broken into pieces
• splash of apple cider vinegar
• salt and pepper
• 1/2 teaspoon paprika
• 1/2 teaspoon turmeric
• 2 litres organic chicken broth or homemade broth
• 2 maryland chicken pieces ie. the thigh and drumstick
• 2 carrots, chopped finely
• 3 celery stalks, chopped finely
• 1 tomatoe, chopped
• 2 garlic cloves, chopped
• Parmesan or Pecorino Cheese to serve