Anti-inflammatory Chicken Soup - Nutriamed Recipes

Name: Anti-inflammatory Chicken Soup - Nutriamed Recipes
Ingredients: 1 tbsp Olive oil; 8 Cloves of garlic, minced; 1-1 1/2 Yellow Onions, diced; 3 Large carrots, thinly sliced or chopped; 3 Celery stalks, chopped; 2 tbsp Fresh grated organic ginger; 1 tbsp Fresh grated organic turmeric (or 1 tsp ground turmeric); 8 cups Liquid (prefer to combine water and bone broth or homemade stock); 1 lb Boneless skinless chicken breast or thighs or combination of both; 1 tsp Freshly chopped rosemary; 1 tsp Freshly chopped thyme, stems removed; 1-2 tsp Sea salt or Crucial 4 salt; 1/2 cup Fresh or frozen peas (added at the end of cooking and right before serving)

nutriamed.com

Enjoy a comforting bowl of anti-inflammatory chicken soup packed with immune-boosting ingredients like ginger, turmeric, and fresh herbs. This easy-to-make recipe features tender chicken, hearty...

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Ingredients

1 tbsp Olive oil
8 Cloves of garlic, minced
1-1 1/2 Yellow Onions, diced
3 Large carrots, thinly sliced or chopped
3 Celery stalks, chopped
2 tbsp Fresh grated organic ginger
1 tbsp Fresh grated organic turmeric (or 1 tsp ground turmeric)
8 cups Liquid (prefer to combine water and bone broth or homemade stock)
1 lb Boneless skinless chicken breast or thighs or combination of both
1 tsp Freshly chopped rosemary
1 tsp Freshly chopped thyme, stems removed
1-2 tsp Sea salt or Crucial 4 salt
1/2 cup Fresh or frozen peas (added at the end of cooking and right before serving)