Moroccan Beef Pies
Moroccan Beef Pies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.missionfoods.com.au.
Ingredients
- 8 Mission Original Super Soft Wraps
- 2 tbsps olive oil
- 500g beef leg or shoulder, cut into 3-4cm pieces
- 1 brown onion, chopped
- 3 garlic cloves, minced
- 1 tbsp moroccan spice mix
- 2 tbsp flour
- 400g can diced tomatoes
- 400g pumpkin, peeled, cut into 3cm pieces
- ½ cup frozen green peas
- 1 tbsp lemon juice
- 1 tbsp water
- 1 egg, whisked
- ¼ cup fresh coriander
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