Ingredients
- 8 légumes variés
- du sel
- du poivre moulu
- 4 c. à soupe d'huile d'olive
- 20 g de persil frais
- 2 gousses d'ail
- 350 g de viande de bœuf hachée
- 2 oignons
- 50 g de pain
- 1 œuf
- 1 c. à café d'herbes de Provence déshydratées
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