Salmon Cakes with Mango Cucumber Salsa – SNAP-Ed New York
Crispy salmon cakes packed with omega-3s, served with a refreshing mango cucumber salsa. Quick & healthy recipe perfect for SNAP-Ed New York.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snapedny.org.
Ingredients
- 1 (15 oz.) can salmon, skin and bones removed
- 1/2 cup breadcrumbs
- 1 egg, beaten
- 2 Tbsp. mayonnaise
- 2 Tbsp. olive oil, divided
- Salt and pepper
- 2 ripe mangoes, diced
- 1 cucumber, seeded and diced
- 1 red bell pepper, diced
- 1/4 cup cilantro, chopped
- Juice of 1 lime
- 1/4 tsp. salt
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