Aloo Tikka Masala – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Haldee powder (Turmeric powder) ½ tsp
• Kali mirch powder (Black pepper powder) ½ tsp
• Namak (Salt) 1 & ½ tsp or to taste
• Zeera powder (Cumin powder) ½ tbs
• Paprika powder 1 tbs
• Dhania powder (Coriander powder) ½ tbs
• Lal mirch powder (Red chili powder) 1 tsp or to taste
• Garam masala powder 1 tsp
• Dahi (Yogurt) whisked 2 tbs
• Baisan (Gram flour) sifted 2 tbs
• Lehsan paste (Garlic paste) 1 tsp
• Zarda ka rang (Yellow food color) 1 pinch or as required
• Aloo (Potatoes) peeled & boiled ½ kg (cut in half)
• Cooking oil 4 tbs
• Pyaz (Onion) sliced 1 large
• Adrak (Ginger) 1 inch piece
• Lehsan (Garlic) cloves 4-5
• Tamatar (Tomato) cubes 2 medium
• Cooking oil 2 tbs
• Zeera (Cumin seeds) 1 tsp
• Darchini (Cinnamon stick) 3
• Laung (Cloves) 3
• Tomato paste 1 tbs
• Pani (Water) 3/4 Cup or as required
• Hari mirch (Green chili) chopped 1-2
• Hara dhania (Fresh coriander) chopped 1-2 tbs
• Hara dhania (Fresh coriander) chopped
• Hari mirch (Green chili)