Roasted Asparagus
Roasted Asparagus with lemon zest and coconut, baked to perfection for a healthy side dish. Perfect in just 25 minutes!
Ingredients
- 10 medium spear(s) Asparagus
- 1 tbsp Lemon peel (zest)
- 1 tsp Coconut oil
- 1/4 tsp Himalayan sea salt
- 1/4 tsp Black pepper
- 2 tbsp Coconut, shredded, unsweetened
- 1/2 tsp Nutmeg, ground
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