Grilled Pork Tenderloin with Tomato Salad | Savory

Ingredients

• 6 tbsp olive oil, divided
• 1 tbsp dried rosemary
• 1 tsp garlic powder
• 2 (1 1/4 lb) pork tenderloins
• 2 tbsp white wine vinegar
• 1 tbsp capers
• 5 medium tomatoes
• 1/2 very small red onion, thinly sliced
• 1/4 cup mint leaves