Sweet Chili Braised Beef Short Ribs with Stir-Fried Bok Choy by Primal Gourmet
These delicious Sweet Chili Braised Beef Short Ribs melt-in-your-mouth with the perfect balance of sweetness and tongue-tingling spice.
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Cooking tools:
- Dutch oven
- Braiser
- Wok
- Oven
- Stove
- Mixing bowl
- Mason jar
- Serving platter
- Tray
- Paper towel
- Spoon
- Refrigerator
Ingredients
- 2 lb Beef Short Ribs
- Kosher Salt
- 1 cup Beef Broth
- .5 cup Coconut Aminos
- 2 Tbsp Rice Vinegar
- 1 Tbsp Sesame Oil
- 2 Tbsp Mala Spice Mix - Fly by Jing
- 3 tsp Xtra Spicy Chili Crisp - Fly by Jing
- 3 cloves Garlic
- 1 Tbsp Avocado Oil
- 4 Shallot
- Sesame Seeds
- Cilantro
- Rice, Jasmine
- 1 lb Baby Bok Choy
- 1 clove Garlic
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