Chicken Pies Decatent Filling Brie, Camembert Apricot And Pink Dusting Of Pepper Corn recipe by Fati

Ingredients

• 2 roll homemade butter puff pastry (store bought optional)
• 4 pieces chicken fillets chopped into small cubes
• 1 medium size red onions
• 2 Tablespoons olive oil
• 2 Tablespoons butter ghee (Clarified butter)
• 1 teaspoon ginger
• 1 teaspoon garlic paste
• 1 large yolk beaten
• 2 teaspoon crushed pink pepper corn
• 50g dried apricots
• 50 g dried cranberries
• 100g brie cheese or camembert
• 3 Tablespoon fresh