One Pan Chipotle Chicken Chili and Rice - HORMEL® Chili

One Pan Chipotle Chicken Chili and Rice - HORMEL® Chili

www.hormel.com

Simmered with enchilada sauce, tomatoes, and rice, this smoky, cheesy skillet meal comes together in just 25 minutes. It’s a hearty, no-fuss dinner perfect for busy weeknights. Top with sour cream,...

View Original

Share this recipe:

Ingredients

  • 2 teaspoons olive oil
  • 1/2 cup chopped white onion
  • 2 cloves of garlic, minced
  • 1 teaspoon chipotle chili powder
  • 1 (15-ounce) can HORMEL® Chili Chicken Chipotle with Beans
  • 1 cup uncooked long grain white rice
  • 1 (10-ounce) can red enchilada sauce
  • 1 (10-ounce) can diced tomatoes and green chilies
  • 1 cup water
  • 1 cup shredded cheddar cheese or Mexican-blend cheese
  • Suggested toppings: sour cream, tomatoes, diced avocado, cilantro

More Like This