Brown Butter Broccoli and Walnut Pasta - Serving Dumplings

Ingredients

• 7 ounces pasta (like shells or orecchiette)
• ½ cup walnuts (roughly chopped)
• 1 broccoli
• 3 garlic cloves (minced)
• 4 tbsp salted butter (at room temperature)
• ¼ cup olive oil
• 1 tsp smoked paprika
• 1 tsp dried sage
• 1 tsp chili flakes
• 1 tsp salt
• 1 tsp black pepper
• 2 tbsp balsamic vinegar
• grated parmesan (for serving)
• crushed chili flakes and black pepper (for serving)