Pastitsio by MagicMikeysKitchen - FoodSocial
Indulge in a labor-of-love recipe passed down from hardworking Greek women—perfect for special occasions, filled with amazing deliciousness! 🌟
Ingredients
- 1 lb Ground Beef
- 3 whole Onion
- 4 cloves Garlic
- 800 ml Tomato Passata (Uncooked Tomato Puree)
- 0.5 tsp Cinnamon, Ground
- 0.5 tsp Cloves, Ground
- 0.25 tsp Black Pepper
- 1 tsp Salt
- 2 whole Organic Bay Leaves - Primal Palate
- 1 whole Carrots
- 0.5 cup Butter, Salted
- 0.25 cup All Purpose Flour
- 2.5 cups Milk
- 0.25 tsp Nutmeg, Ground
- 0.25 tsp Cloves, Ground
- 2 whole Egg Yolk
- 1 cup Parmesan Cheese
- 550 grams Bucatini Pasta
- 2 Tbsp Extra Virgin Olive Oil
- 2 whole Egg Whites
- 0.5 cup Feta Cheese
- 0.5 cup Parmesan Cheese
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