Sour Cream, Cinnamon and Walnut Cake
I love cinnamon not only does it taste delicious but has just so many health benefits - check out a few of them here1. Lowers blood pressure2. Reduces the risk
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sugarfreefood.co.nz.
Cooking tools:
- Oven
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Cake pan
- Baking sheet
- Spatula
- Fine-mesh sieve
Ingredients
- 40 grams walnuts chopped
- 2 tsp cinnamon
- 25 grams Sweetnz Premium or Classic Blend
- 2 large eggs at room temperature
- 50 ml mild olive oil
- 1 tsp vanilla essence
- 220 grams sour cream (room temperature - not from the fridge)
- 6 drops Sweetnz Vanilla Stevia
- 200 grams blanched almond flour
- 65 grams Sweetnz Premium or Classic Blend
- 2 tsp baking powder
- ¼ tsp salt
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