Lemon and Herb Roasted Chicken - SavvyMom
Serves 4-6
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Ingredients
- 1 (4 ½ – 5 lb) roasting chicken
- Salt and pepper
- 1 lemon, quartered
- 1 head garlic, cloves separated
- 1 small onion, quartered
- 3 or 4 sprigs fresh tarragon/thyme (optional)
- 3 or 4 sprigs fresh sage (optional)
- 2 Tbsp butter
- Cooking spray
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