Lemon and herb roasted chicken recipe is perfect any day.
This roasted chicken recipe is flavored with lemon, a mix of fresh and dried herbs and onion. Perfect for family dinners or entertaining.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingnook.com.
Ingredients
- 1 4 pound roasting chicken
- 1/2 bunch flat leaf parsley (chopped, save some for garnishing)
- 2 teaspoons salt
- 1 teaspoon black pepper
- 2 tablespoons fresh rosemary (chopped)
- 1 tablespoon dried thyme
- 1 tablespoon dried tarragon
- 2 tablespoons garlic (chopped)
- 2 lemons
- 2 teaspoons lemon zest
- 1/2 cup olive oil (extra virgin, divided in half )
- 2 sweet onions (cut into six or 8 pieces)
- 4 shallots (peeled and cut in half)
- 12 cloves garlic (peeled)
- 2 lemons (sliced, for a total of 4 in the recipe)
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