Creamy White Bean & Leek Fettuccine Alfredo | Recipes | Camellia Brand
Creamy White Bean & Leek Fettuccine Alfredo | A classic Italian Fettuccine Alfredo that uses white beans for a super creamy consistency
Ingredients
- 3/4 cup Camellia Brand Cannellini Beans , rinsed and sorted
- 12 ounces Dagostino Brand Fettuccine Noodles
- 2 tablespoons olive oil
- 1 pound leeks (about 1 bunch), sliced and cleaned
- Coarse Kosher salt , to taste
- 2 large garlic cloves , thinly sliced
- 1/8 teaspoon crushed red pepper , plus more for garnish
- 1 quart reduced-sodium chicken or vegetable broth
- 1/2 teaspoon dried sage
- 1 teaspoon lemon zest , plus 1 tablespoon fresh lemon juice
- 1/2 cup heavy cream
- 1/2 cup finely grated Parmesan cheese , plus more for garnish
- Chopped fresh flat-leaf parsley for garnish
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