Recipe : Stuffed Pasta Shells with Ricotta – Hudson Meats
Servings: 5 Ingredients 350g beef mince from Hudson Meats 500ml passata from Hudson Meats 1 tsp salt 1 tsp smoked paprika 22 large pasta shells 200g frozen spinach 375g ricotta 200g grated...
Ingredients
- 350g beef mince from Hudson Meats
- 500ml passata from Hudson Meats
- 1 tsp salt
- 1 tsp smoked paprika
- 22 large pasta shells
- 200g frozen spinach
- 375g ricotta
- 200g grated mozzarella
- 75ml olive oil
- 3 cloves minced garlic
- 1/2 brown onion finely chopped
- Juice from half lemon
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