Orecchiette, Sausage and White Bean Soup
Orecchiette, Sausage and White Bean Soup with olive oil, sausage, onions, eachs garlic cloves, canned tomatoes, beans, rosemary, chicken stock, orecchiette pasta, bell pepper, parmesan cheese,...
Keywords
- fall
- winter
- olive oil
- sausage
- onions
- eachs garlic cloves
- canned tomatoes
- beans
- rosemary
- chicken stock
- orecchiette pasta
- bell pepper
- parmesan cheese
- balsamic vinegar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1 Tbs olive oil
- 113.4 g 0.25 pound italian fresh sausage
- 2 medium red onions
- 4 eachs garlic cloves
- 411.07 g 14.5 oz diced canned tomatoes
- 439.42 g 15.5 oz canned white beans
- 1 sprig rosemary
- 1 7/8 l 2 quarts chicken stock
- 75 g 1 cup dry orecchiette pasta
- some black bell pepper
- some parmesan cheese
- some balsamic vinegar
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