Cinqo de Mayo: Rodney’s Tequila Porterhouse - Burn Blog
We go from Star Wars Day to Cinqo de Mayo tomorrow. There are tons of recipes for all kinds of traditional Mexican cuisine both here and at Central. If different is what you're after, though, how...
Ingredients
- 1/4 cup soy sauce
- 1/2 cup extra virgin olive oil
- 4 ounces good quality tequila
- 2 lb porterhouse steak, aged
- 1 clove crushed garlic
- 2 tbsp lime juice
- 2 tbsp pineapple juice
- 1/4 cup melted butter
- 2 tsp lemon pepper
- 2 tsp Montreal steak seasoning
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