Sugar-Free Plum Paste with Probiotics | Lesweet Recipes
Make a tangy and gut-friendly Chinese plum paste with no sugar! This recipe uses traditional ingredients and Lesweet zero-calorie probiotic sweetener for a modern twist.
Ingredients
- 500g dried Chinese black plums (乌梅, also called smoked plums)
- 30g dried roselle flowers (洛神花 / hibiscus)
- 30g dried hawthorn slices (山楂)
- 15g dried tangerine peel (陈皮 / aged citrus peel)
- 50g Lesweet Zero-Calorie Sweetener with Probiotics
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