Freezer-Friendly Croissant Breakfast Sandwich Recipe | Recipe Cart
A Breakfast Sandwich filled with eggs, cheese, and ham piled between a soft butter croissant that is actually freezer friendly? Oh, yes. Enjoy one of these deli
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Cooking tools:
- Mixing bowl
- Whisk
- Skillet
- Spatula
- Stove
- Oven
- Bread knife
- Cutting board
- Measuring spoon
- Baking sheet
- Aluminum foil
- Plastic wrap
- Paper towel
- Microwave
- Dish
- Freezer
Ingredients
- 6 large eggs (lightly beaten)
- 1/4 cup whole milk
- 1 tbsp butter
- 4 large butter croissants
- 4 tbsp mayonnaise
- 4 tsp dijon mustard
- 6 ounces ham or turkey (thinly sliced)
- 6 slices cheddar cheese
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