Miso Potato Pot Stickers - Potatoes USA - Philippines

Ingredients

• 10 1/2 ounces (300 grams) All Purpose Flour
• ¼ teaspoon Kosher Salt
• ⅔ cup Boiling Water
• ⅓ cup Ice Water
• 2 pounds Russet Potatoes, Peeled, 2-inch Dice
• ½ cup Shiro Miso (White Miso)
• ¼ cup Unsalted Butter
• ¼ cup Heavy Cream
• ¼ cup Parmesan, grated
• 2 tablespoons Furikake Seasoning
• 2 tablespoons Chives, chopped
• ¼ cup White Soy or Golden Tamari
• ¼ cup Water
• 1 tablespoon Yuzu Juice
• ½ teaspoon White Truffle Oil
• ¼ cup Scallions (Green Onions), chopped
• 2 tablespoons White Sesame Seeds
• 2 tablespoons Black Sesame Seeds