Quick and Hearty Turkey Barley Soup | Canadian Turkey

Ingredients

• 2 lbs. ground Canadian turkey
• 1 tsp. olive oil
• 1 cup onion, minced
• ¾ cup carrot, minced
• ¾ cup celery, minced
• 3 cloves garlic, crushed
• 1 tbsp. garlic powder
• 1 tbps. ground Italian seasoning
• Salt and pepper to taste
• 2 cups tomatoes puree
• 8 cups turkey broth
• 1 ½ cups barley
• 2 cups frozen vegetables (or fresh if preferred)