Piri Piri Chicken Recipe - Great British Chefs
Helen Graves piri piri chicken recipe is the perfect summer barbecue recipe for cooking in the sun.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 1.7kg chicken, preferably organic
- 1 tbsp of salt
- 2 bay leaves
- 10 red chillies, the long, thin variety
- 5 bird's eye chillies
- 1 1/2 tbsp of dried oregano
- 6 garlic cloves, peeled
- 1 tbsp of sweet smoked paprika
- 1 tbsp of brown sugar
- 100ml of oil
- 225ml of red wine vinegar
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