BBQ beef medallions with grilled summer salad and smoked chipotle Recipe | Beef + Lamb New Zealand
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Tongs
- Serving platter
Ingredients
- 800g Silver Fern Farms Beef Medallions
- 1 Tbsp oil
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 small red onion
- 2 Tbsp red wine vinegar
- 1 tsp sugar
- 1/2 tsp kosher salt
- 3 red capsicums
- 500g green beans
- 500g mixed tomatoes
- 1 cup fresh coriander
- 1 Tbsp extra virgin olive oil
- 1 lime
- 1-2 Tbsp lime juice
- 1 red chilli
- 3 Tbsp mayonnaise
- 3 Tbsp yoghurt
- 1-2 chipotle chilli in Adobo sauce
- 1 Tbsp lime juice
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