Fideua` - Seafood Paella with Pasta - Good Food And Treasured Memories
Ingredients
- 200 grams fideo or very thin pasta, in 2" lengths or shorter
- 2 Tbsp olive oil
- 2 cups chicken broth
- 236 ml clam juice, bottled
- 2 Tbsp garlic, minced
- 1/4 tsp EACH salt & pepper
- 1/2 tsp saffron threads or turmeric
- 1 Tbsp Italian herbs
- 1 1/4 tsp hot pepper sauce
- 1 cup white onion, diced
- 1 medium tomato, chopped
- 1 cup peas, frozen, optional
- 350 grams shrimp, peeled & deveined
- 250 grams sea scallops
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