Tex-Mex Black Bean Dip Recipe - Food.com

Ingredients

• 1 (15 ounce) can black beans
• 1 teaspoon vegetable oil
• 1/2 cup onion, chopped
• 2 cloves garlic, minced
• 1/2 cup tomatoes, diced
• 1/3 cup picante sauce
• 1/2 tablespoon ground cumin
• 1/2 teaspoon chili powder
• 1/4 cup monterey jack cheese, shredded
• 1/4 cup cilantro, fresh,chopped
• 1 tablespoon lime juice, fresh