Creamy Gnocchi and Sauerkraut - Recipes List

Ingredients

• 4 tablespoons unsalted butter
• 1 cup diced sweet yellow onion
• 1 very small head radicchio, core removed, chopped
• 1/2 teaspoon celery seed
• 1/4 cup unbleached all-purpose flour
• 2 tablespoons red or white wine vinegar
• 14 ounces uncooked prepared fresh gnocchi (from refrigerated section)
• 1 cup heavy cream
• 1 (14- to 16-ounce) jar sauerkraut
• 2 teaspoons sugar
• 1 tablespoon chopped fresh dill