Tandoori Paneer Traybake Recipe | Paneer Recipes | Tesco Real Food
This colourful Indian-inspired traybake recipe is the ideal vegetarian summer lunch – filled with red peppers, paneer cheese and plenty of fresh coriander. Head to Tesco Real Food for more Traybake...
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Ingredients
- 1 medium cauliflower (about 500g), broken into small florets, stalk and leaves removed
- 226g pack paneer, cut into 2cm pieces
- 1 red pepper, cut into 2cm pieces
- 1 tbsp oil
- 4 tsp tandoori curry powder
- 10 eggs
- 30g pack fresh coriander, chopped
- 2 tbsp nigella or sesame seeds (optional)
- 200g tzatziki, to serve (optional)
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