Juicy Herb-Infused Steak and Potatoes Recipe: Dinner Magic
Delectable herb-infused steak and potatoes await your cooking prowess. Discover this mouthwatering recipe and transform an ordinary meal into a culinary masterpiece with these simple steps.
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Cooking tools:
- Cast iron skillet
- Chef's knife
- Cutting board
- Paper towel
- Plate
- Stove
- Spatula
Ingredients
- 1 ¼ pounds sirloin steaks, cut into 1 inch cubes
- 1 pound Yukon gold potatoes, sliced about ½ inch in thickness
- 3 garlic cloves, minced
- 1 tablespoon olive oil
- 2 tablespoons unsalted butter, divided
- 1 teaspoon thyme, chopped
- 1 teaspoon rosemary, chopped
- 1 teaspoon oregano, chopped
- Salt to taste
- Pepper to taste
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