Sous Vide Sweet Corn Gelato
This quick and easy sous vide sweet corn gelato is a creative way to feature summer’s bounty of fresh sweet corn. You will need an ice cream maker to churn it at the end. Serve and enjoy at the end...
Ingredients
- 4 ears fresh corn, shucked
- 3 cups (710 ml) whole milk
- 1 cups (237 ml) heavy cream
- 1 cup (237 ml) granulated sugar
- 1 teaspoon (5 ml) kosher salt
- 6 large egg yolks
- ¼ cup (59 ml) creme fraiche
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