Sweet Corn Gelato - Edible Nashville

Sweet Corn Gelato - Edible Nashville

ediblenashville.ediblecommunities.com

Enjoy with a nice hot blackberry cobbler and a mint julep on the porch. 1. Slice the kernels off of the corn cobs. Save the cobs and break into 2 or 3 pieces.

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Ingredients

  • 4ears sweet corn, (Peaches-and- Cream,Silver Queen), husked
  • 3 1/2 cupsmilk, plus more if needed
  • 1 cupheavy cream
  • 1 1/4 cupssugar
  • 2 ouncesChevre, preferably Noble Springs (optional)
  • 8large egg yolks
  • 1 teaspoonsalt
  • 1/2vanilla bean scraped (or 1 teaspoon vanilla extract)

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